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Organic India Trikatu Digestive & Metabolic Support is made from Long Pepper (Piper longum), Black Pepper (Piper nigrum), and Ginger (Zingiber officinale), is traditionally used to support digestion and the overall gastric function. Trikatu translates to "three pungents" referring to its sharp taste which promotes digestive function. It has been used in the Ayurvedic tradition to stimulate agni, or "digestive fire. This is known to help to clear excess kapha or mucous from the body, it support respiratory functions and helps to rekindle Agni, the digestive fire. The combination of herbs can support digestion and boosts metabolism while scrapping out excessive fat tissues thereby helping in weight management.
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